Farm Field Days First Saturday of June & First Saturday in October!

The larder

Ground Lamb

One pound of Ground Grass fed Lamb

Ground Pork (with salt, pepper, and sage)

Premium cuts ground for this product.

Ham Hock

A great affordabele cut of meat that will yeild several meals of super flavorful soup.

Honey

A quart of local honey from Holmes County

Horseradish Cheese

1/2 lb of cheese

Jowl Bacon

About a pound of the best bacon goodness!

Lamb Bones

Grass fed Lamb

Lamb Liver

Grass fed Lamb

Lamb Loin Chops

Grass fed Lamb

Lamb Stew Meat

Grass fed Lamb

Lard

1 pound of Sweet Grass Dairy lard

Lavender lip balm

1 tube of tallow lip balm scented with lavender essential oil

Leg of Lamb Roast

Grass fed Lamb

Linguine Sourdough noodles

Artisan sourdough noodles

Live-Culture Kefir

1 Qt of Live-Culture Kefir

Maple Syrup Gallon

1 gallon of Maple Syrup

Maple Syrup Quart

1 Quart of Maple Syrup

Monterey Jack

Half pound block

Mozzarella Cheese

A half pound block

Orange lip balm

1 tube of tallow lip balm scented with orange essential oil

Pepper jack cheese

Grassfed pepper jack cheese

Pork Brats( Salt, Pepper, Sage)

A fast and easy meal for the lunch on the go. Made from our pastured pigs.

Pork Chop

2 cuts - 1 to 1.5lb Avg/pkg

Pork Fat

10 pound bag

Pork Patties

4 Patties to a Pack

Pork Ring Bologna

This pairs perfect with Sweet Grass cheese & your favorite crackers

Pork Roast

A roast from our Pastured Pork

Port Wine Cheese

A half pound block

Raw milk cheddar

Half pound of grassfed cheese

Ribeye

Two grass finished ribeyes

Rigitoni sourdough noodles

Artisan sourdough noodles

Salsa Verde Cheese

Sweet Grass milk blended with Green Salsa. 1/2 pound block

Sourdough crackers

Organic sourdough crackers

Sourdough Sandwich Bread

1 loaf of artisan made sourdough

Sourdough Traditional Bread

1 loaf of artisan made sourdough

Spareribs

Pork Ribs

Spiral Cut Ham

A spiral cut sweet grass ham

Stewing Hen

about a 3 pound carcas